Part-time floor staff

[Job Responsibilities]
1. Responsible for taking orders, processing orders, serving food, and clearing tables for daily floor work
2. Greet guests actively and provide good service
3. Communicate with the kitchen and other colleagues to ensure smooth production
4. Assist in keeping the restaurant clean and hygienic
5. Handle simple customer inquiries and assist in resolving minor problems

[Entry Requirements]
Have good service attitude and sense of responsibility
Able to speak fluent Cantonese, understand Mandarin or English is preferred
Preference will be given to those with dining floor experience, and on-the-job training will be provided to those with no experience
Able to adapt to shift work, busy hours, and standing work
Valid Hong Kong identity card, legally allowed to work in Hong Kong