Part-time floor staff

香州食品·Food and Beverage / Catering

HK work permit required
No experience limit
No degree required
Less than 4 hours/day, Working day negotiable
HK $70-75/Hour
Job Highlights
無需相關經驗
歡迎學生及新手應徵
具基本溝通能力
Job benefits
Free duty meal
Job Description
Job Responsibilities
  • Responsible for daily operations on the restaurant floor, including customer reception, seating and table arrangements, to ensure customers have a smooth and comfortable dining experience.
  • Execute pre-meal preparation work: clean and arrange tables, chairs, bars and public areas, replenish tableware, paper towels, condiments and other consumables.
  • Assist in the dining process: work closely with the kitchen, accurately send orders, check dishes, arrange plates, and deliver them to the designated table.
  • Operate the point-of-sale system to complete ordering, payment, invoice issuance, and cash/electronic payment processing.
  • Support simple order management: Receive and input customer orders through a tablet or POS system, and assist with telephone or delivery platform order confirmation and follow-up if necessary.

Work requirements
  • Aged 16 or above, no need for relevant experience, students and newcomers are welcome to apply; with basic communication skills, able to clearly communicate with colleagues and customers in Cantonese.
  • Handy and fastidious, able to keep the floor clean and orderly, and maintain sauce display, tableware placement, and sanitation standards.
  • Have basic mathematical skills, be able to correctly calculate change, handle discounts and promotions, and follow cash management and cashier safety procedures.
View more
Receptionist Duties
Cantonese
English
Mandarin
Soman cheng
Xiangzhou Foods·人力資源主任
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