Full-time floor waiter
港隆陳皮燒鵝·Food and Beverage / Catering
Active, responsible, punctual, and cooperative spirit, must have tea restaurant experience, able to read handwritten orders
Job Responsibilities
- Accurately write orders by hand and clearly send them to the kitchen to ensure smooth and error-free service, while also considering the rhythm and accuracy of serving multiple tables at the same time.
- Proactively observe customer needs and provide timely assistance (such as adding water, changing tableware, and answering food questions) to enhance the dining experience.
- Keep the floor environment clean and orderly, including desk cleaning, floor sweeping, dishware placement, and pre- and post-business venue cleaning.
Work requirements
- Have at least one year of local tea restaurant floor service work experience, familiar with the operation mode and rhythm of the tea restaurant.
- Able to write orders in Chinese by hand, with clear and easy-to-read handwriting, basic arithmetic skills, and the ability to remember multiple order details.
- Outgoing and proactive personality, responsible and reliable, able to stabilize the shift early, noon, evening and holiday shifts.
- Have good communication skills and team spirit, be able to be friendly to customers and properly handle general customer inquiries or minor complaints.
- Appearance is clean, pay attention to service etiquette, and willing to accept on-the-job training and continuous improvement of service quality.
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Access Management
Guest Relations
Hospitality Management
Mandarin
Cantonese
English
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Positive team atmosphere, people-oriented management
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Year-end bonus, attendance bonus, newcomer training bonus
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