Floor (day shift/night shift)

<div> Job Responsibilities<br> <ul> <li>Responsible for clearing and organizing the dining table during meals, keeping the dining area clean and orderly</li> <li>Execute ground cleaning, trash can replacement, and environmental sanitation maintenance work to ensure compliance with sanitation standards</li> <li>Accurately assist the kitchen in delivering dishes to the designated table, improving food delivery efficiency and service flow.</li> <li>Provide takeout meal packaging services according to customer needs, ensuring that the packaging is neat and meets health and safety standards</li> <li>Support the team in completing opening preparation, closing operations, and daily business support tasks</li> </ul> </div> <div> Work requirements<br> <ul> <li>Have basic communication skills, be able to coordinate and cooperate with colleagues and customers for simple interactions</li> <li>Hard-working and down-to-earth attitude, willing to start from the bottom, and able to adapt to physical labor and standing work</li> <li>Need to comply with shift work, flexible acceptance of day shift or night shift work schedule</li> <li>Applicants with food service or related experience will be given priority, and those with no experience are welcome to join and receive on-the-job training</li> <li>Emphasize personal hygiene habits, follow food safety regulations and restaurant operating procedures</li> </ul> </div>